Traditional cuisine is love

Soup of the Day

Please check with our wait staff

Falafel (8 pcs) (V) (GFO)

Crispy, flavorful chickpea patties, served hot with Tahini Sauce

Batata Harra (V) (GFO)

Spicy and flavorful potatoes, panseared with garlic, coriander, fresh chilli, lemon

Loubya (V) (GFO)

Moroccan green bean stew in a zesty tomato sauce, onions, garlic, & aromatic spices

Spiced Calamari

Crispy fried squid rings seasoned with herbs and spices

Chicken Cigars

House made rispy pastry filled with spiced chicken, rice noodles, onions, and herbs

Chiflower Harra (V)

Fried cauliflower, infused spices, topped with Tahini Sauce

Trio Of Dips (V)

Spicy (mild). Selection of 3 house made dips (Hummus, Baba Ghanoush & Muhamarah Dip) served with zaatar bread

Zaalouk (V) (GFO)

Moroccan eggplant stew cooked in rich tomato sauce and spices, served with bread

Warak Inab (Stuffed Grape Leaves) (V)

Vine leaves Stuffed with rice, tomatoes, onion, Parsley & spices

Tabbouleh Salad (V) (GFO)

Fresh Parsley Salad, Cracked Wheat, Tomatoes, Mint, Onion, Lemon, Virginia olive oil

Fattoush Salad (V) (GFO)

Mixed Fresh Salad with herbs, Sumac, Crusty Bread

Couscous Salad (V)

Housemade Couscous, Pepper, Parsley, Lettuce, Chickpeas, Sun-dried Tomato, Honey & Lemon Glazed Haloumi Cheese

Bamieh Bi Lahm (GF)

Slow cooked tender lamb stew with okra, coriander sauce and aromatic spices

Chicken Tagine (GF)

Boneless Chicken cooked with saffron, confit lemon, olives, crispy potatoes

Djaj Bil Mechmach (chicken with apricots) (GF)

Spicy (mild). Five spice marinated chicken cooked with caramelized onion, apricots & almonds

Mrouzia (GF)

Slow cooked lamb in sweet savoury Moroccan stew, infused with prunes, walnuts & aromatic spices

Seafood Tagine (GF)

Marinated King prawns, Calamari,mussels Cooked in chef's special Chermoula sauce

Kofta Tagine (GF)

Hearty Moroccan meatballs, slow cooked in zesty tomato sauce and aromatic spices

Lamb Couscous

Traditional Moroccan handmade couscous, Slow cooked lamb & seasonal Veggies, topped with caramelised onions & sultanas

Barramundi Majboos (GF)

Moroccan style baked barramundi, aromatic spices, saffron rice, Moroccan Muhammara sauce

Pesto Salmon Catch

Grilled Salmon served with pesto hummus and couscous salad

Chicken Apricot (GF)

Five spice marinated chicken cooked with caramelised onion, apricots & almonds

Kafta Khashkhash (GF)

Smoky minced lamb skewers, grilled and stewed with onions, garlic, and tomato sauce

Chickpeas Tagine (GF)

Hearty & flavorful vegan tagine made with chickpeas, rich blend of Moroccan spices and crispy potatoes

Vegan Bamieh Okra Stew Tagine (V) (GF)

Baby Okra cooked with tomatoes, Garlic, Onion & Coriander sauce

Seasonal Vegetable Tagine (V) (GF)

Slow cooked seasonal vegetables, Chickpeas in Jawhara's seven spices sauce

Vegetarian Couscous (V)

Traditional Moroccan handmade Couscous with seasonal veggies, Topped with caramelised onions & dried grapes

Lamb Kofta (GF)

Finely crafted grilled lamb kofta, aromatic spices, served with saffron rice & fresh salad

Chicken Taouk (GF)

Marinated Chicken Breast cubes, Grilled tomato, served with saffron rice & fresh salad

Beef Meshwi (GF)

Grilled Porterhouse cubes marinated, Grilled tomato, served with saffron rice & fresh salad

King Prawns (GF)

Local Grilled King prawns, Grilled tomato, served with saffron rice & fresh salad

BBQ Banquet (Good for 2 People)

Selection of 3 dips (hummus, baba ghanoush, muhammarah); Za'atar bread, vine leaves, tabbouleh salad; Charcoal grilled mixed platter; Lamb kofta, chicken taouk, beef meshwi, grilled tomato & chilli, served with organic saffron rice; Fattoush salad.

The Moroccan Feast (Good for 2 People)

Selection of 3 dips (hummus, baba ghanoush, muhammarah); Za'atar bread, vine leaves, zaalouk; Boneless chicken cooked with saffron, confit lemon, olives, crispy potatoes & cilantro; Slow cooked lamb with prunes, almonds & sesame seeds; Saffron rice, batbout bread.

Saffron Rice

Aromatic Spiced Rice

Zaatar Bread

Layer of sesame seed, oregano, sumac and olive oil

Batbout Bread

Fluffy pitta bread

Chips

Potato Wedges

Sour cream & sweet chilli sauce

Couscous

Cheesy Zaatar Bread

Chicken Nuggets (6) and Chips

Fish & Chips

Mini Margarita Pizza

Tomato sauce and cheese

Mini Chicken Pizza

Kids Lamb kofta with Chips

Kunafa

Kunafa is shredded phyllo dough, sweet rose syrup, cream and cheesy filling (boccaccini, Mozzarela) topped with pistachios.

Date Pistachio Maâmoul

Date pistachio maamoul is a traditional Middle eastern cookie filled with sweet dates and crushed pistachios.

Viral Dubai Chocolate

Filled milk and dark chocolate ..The filling is a pistachio Chocolate and kataifi

Pistachio Baklava

Crispy layers of filo pastry filled with finely crushed pistachios, soaked in a rose sweet syrup

Vanilla Ice Cream

Orange Blossom Crème Brulée (GF)

Biscoff Lotus Cheese Cake

Mango Mouse

Lemon Pomegranate Tart